Raw duck (8%), raw arctic char (8%), raw steelhead trout (7%), raw whole pilchard (6%), raw venison (6%), raw pork liver (5%), raw duck liver (4%), fresh eggs (4%), dehydrated whitefish (4%), dehydrated blue whiting (4%), dehydrated herring (4%), duck fat (4%), dehydrated lamb (4%), dehydrated mutton (4%), whole green lentils, whole chickpeas, whole peas, raw lamb (3%), raw goat (3%), raw lamb liver (3%), lentil fibre, pea starch, whole red lentils, whole pinto beans, dehydrated duck (1%), dehydrated mackerel (1%), pollock oil (1%), raw lamb kidney (0.5%), raw lamb tripe (0.5%), dried kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole carrots, fresh whole apples, fresh whole pears, dried chicory root, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, whole cranberries, whole blueberries, whole saskatoon berries, turmeric, milk thistle, burdock root, lavender, marshmallow root, rosehips.

|Analytical Constituents|| |---|---:| |Crude protein| 40 % | |Fat content| 20 % | |Crude ash| 9 % | |Crude fibre| 3 % | |Moisture| 10 % | |Calcium| 1.9 % | |Phosphorus| 1.4 % | |Magnesium| 0.1 % | |Taurine| 0.2 % | |Omega-6 FA| 2.4 % | |Omega-3 FA| 1 % | |DHA| 0.3 % | |EPA| 0.2 % |

Nutritional additives: 3a890 Choline chloride (choline): 1190 mg, 3b606 (Zinc: 105 mg), 3b406 (Copper: 11 mg), 3a821 Vitamin B1: 12.5 mg, 3a825i Vitamin B2: 10 mg, 3a314 Vitamin B3: 50 mg, 3a841 Vitamin B5: 8 mg, 3a831 Vitamin B6: 6.5 mg, 3a316 Vitamin B9: 0.75 mg, 3a880 Vitamin B7: 0.13 mg, Vitamin B12: 0.1 mg, 3a710 Vitamin K3: 0.5 mg, 3a672a Vitamin A: 3750 IU, 3a671 Vitamin D3: 500 IU, 3a700 Vitamin E: 170 IU, 3a300 Vitamin C: 12.5 IU. Zootechnical additives: 4b1707 Enterococcus faecium NCIMB 10415 1x10^9 CFU.